Tuesday, May 24, 2016

Top 5 Indonesian Food that you must try!

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I am pretty sure that you’ve heard of Indonesia or maybe some of you think that Bali is somewhere near Indonesia and thought that it is a country of its own. Maybe it was all because the diversity of Indonesian culture that made us (or some of us) think that way. There are so many ways to explore Indonesia and if you have little time to actually travel to the beautiful Indonesia, you can do it by tasting our FOOD!
As you may know and realise, food speaks for itself. So here I am to present to you the top 10 (out of uncountable) Indonesian food that you definitely have to try. Of course, you have to visit the country after you try the food!
In no particular order, I proudly present to you some of the best Indonesian dishes:

1. Indonesian SATAI 

Satay is meat skewers that are cooked over coals. These juicy skewers is usually served with rice cakes (ketupat) with peanut sauce poured all over the satay. It is a national dish conceived by street vendors and has been one of most celebrated food in Indonesia. It is practically everywhere and highly addictive.


2. Sop Buntut (OXtail Soup )

The title says it all. It is a soup with Oxtail as its main hero. Although believed that oxtail soup was invented in London in the seventeenth century but this Indonesian version of oxtail soup is popular as ever. It is a healthy and hearty soup loved by many people. The oxtail is usually fried or barbecued and combined with a soup base. Very tasty and yummy.


3. Nasi Rawon 

Nasi Rawon is a dish made of beef stew from East Java. Rawon has this nutty flavour and a deep, black color from the use of keluak nut. It is rich in flavor. This dish is best enjoyed with a bowl of rice. Yummy and hearty at the same time. Find out for yourself.


4. INDOMIE (Nodle Spesial From INdonesian)
This product is so sinful that we cannot help but be seduced by it. Cost merely around 25 cents a pack and you get a quick and satisfying snack. It is none other than our very own Indonesian Instant Noodles! With so many flavours to choose from, you’ll be left with more than enough choices. I can’t think of anyone who has ever tried every single flavour that are available out there. The options are endless and too many to choose from that you’d hope they would stop inventing more flavours. Give it a taste and tell us if Indonesian Indomie is better than the others :)


5. Nasi Goreng ( Fried Rice)

I think this dish doesn’t need any further introduction. Indonesian Fried Rice and its reputation has taken the world by storm. Don’t you agree? Literally everyone has tried Fried Rice at some point in their life and it is the most versatile dish out there. You can mixed it with veggies, chicken, beef, seafood, whatever it is that you can think of. What makes Indonesian Fried Rice different is the use of sweet, thick soy sauce called keycap and garnished with acar, pickled cucumber and carrots. Nasi Goreng (Fried Rice) is considered Indonesia’s national dish.




so if you want to know how the recipe to made it, dont forget follow my googlechannel, and i will give to you how to make it. :)

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